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Veggie Breakfast Casserole

Prep Time: 15 minutes
Cook Time: 35 minutes
Servings: 9

Ingredients

  • 12 eggs
  • 1/2 cup greek yogurt
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 cups frozen kale
  • 2 cups frozen onions, peppers, and/or mushrooms
  • .5 cup cheese (I like feta or Mexican blend)
  • bacon or chicken sausage (optional)

Instructions

  • Add vegetables and cheese to a baking dish. Whisk eggs with yogurt and seasonings and pour into dish. Add cooked bacon or chopped chicken sausage if desired. Cook at 375 for ~35 minutes or until it is set in the middle
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